January 13, 2006
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As I have mentioned before, every Thursday my friends and I go to a
little bar called Clem's. This week was about as odd a night I have
ever had a bar, and it was all within the first, say, 35 minutes.
First, my friend Don showed up and he hadn't been there in a few years.
Don, John, Heather and I started to play pool. Shortly thereafter a guy
walked in wearing shorts and for some reason, slippers. Sure, it was
warm today, but it wasn't short weather. Ok, so right now as I type
this, its 1 in the AM and still 47 degrees out (no global warming my
ass), but still, it was an odd scene for the middle of January. Anywho,
first he walked up to the bar. Then, he came over to us, looked at me
and I assumed he was looking to play pool. Not so. He walked right past
to be and walked up to Don and whispered in his ear. Don said "No" and
the guy walked off. I instantly asked Don "Did he ask you if you had
any cocaine?" And Don said yes. At this point, the guy was asking
people at the bar for come blow. Of course, nobody had any. The guy
then left. What the fuck? Its like this guy escaped rehab wearing
shorts and slippers and came up to Clem's to "get his blow on". Its not
like this is some sort of seedy, back ally bar. Sure, its not exactly a
high class place, in fact, some people might call it somewhat of a
dump, but by all means, it aint a drug bar.Shortly after he left, another guy came walking in with, for the most
part, was Easter fucking dinner. He had a large full size
ham.........probably 20lbs. He also had mashed potatoes and gravy in
pots and pans. He also had brought in plates too. And I don't mean just
paper plates. He brought in actual dinnerware.........glass fucking
plates. Next thing you know, he starts offering all of this to
everybody and anybody in the bar (which at the time consisted of
probably 12 people, but there were more people there later and he
offered it to them too). And I have to say, this fucking ham was
amazing. He made it on the grill and put all sorts of seasonings and
marinades on it. It was very juicy and tender. And the smell was
amazing. He starts telling us all about various recipes he had been
making since he is living alone. I assumed his wife left him. He is
standing there, slicing up ham and talking about cooking like he is the
Iron fucking Chef. I told Don that this sorta thing doesn't happen
every week. The guy (Don, that is) shows up for the first time in years
and he has a guy asking him if he has coke and another feeding him
dinner.A short while later, I went to sit on the ledge next to one of the
tables and knocked Heather's full rum & coke right the fuck over. I
felt bad, but I just bought her a new drink and she would have never
known that it had happened had we not told her, because she was at the
bar at the time talking to the Iron Chef.That's all for now people. Remember, lots of garlic the next time you cook ham.
Comments (3)
Quite confused, but a good use of my time none the less.
Garlic... Big no no no no no no... Lol, N.
Ok take pictures of this neighborhod, what an exciting place you live in, street people wandering in & out, and a Chef that comes to you in a bar.
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